Duck Pancake

Duck Pancake

Indulge in the delightful flavors of our Duck Pancake Spring Onion, Cucumber, Fried Shallot, and Hoisin Sauce at Le Feu Cuisine. This Vietnamese-French Asian fusion dish is a must-try for food enthusiasts seeking a nutritious and delicious meal. Whether you're looking for a quick bite or a satisfying dinner, our Duck Pancake is the perfect choice.

Main Ingredients of Duck Pancake

  • Succulent roasted duck

  • Fresh spring onions

  • Crispy cucumbers

  • Fried shallots

  • Flavorful hoisin sauce

Flavor and Aroma

The Duck Pancake Spring Onion, Cucumber, Fried Shallot, Hoisin Sauce boasts a tantalizing blend of flavors and aromas. The tender roasted duck offers a rich and savory taste, complemented by the freshness of spring onions and crisp cucumbers. The fried shallots add a delightful crunch, while the hoisin sauce brings a sweet and tangy balance to the dish.

Dietary Restrictions

At Le Feu, we understand the importance of catering to various dietary needs. Our Duck Pancake Spring Onion, Cucumber, Fried Shallot, Hoisin Sauce is:

  • Gluten-free: Fully accredited by Coeliac Australia, providing a safe and delicious option for gluten-sensitive individuals.

  • Low FODMAP: Ideal for those following a low FODMAP diet, ensuring a gentle and digestion-friendly experience.

Health Benefits of Duck Pancake

Not only is our Duck Pancake Spring Onion a delight for your taste buds, but it also offers several health benefits. Here are some key nutrients and their effects found in this dish:

  • Vitamins: The dish is rich in vitamins A, B, and C, which contribute to healthy skin, improved immune function, and overall well-being.

  • Minerals: With essential minerals like iron and potassium, the Duck Pancake Spring Onion promotes healthy blood circulation and supports heart health.

  • Effects: This nutritious dish provides a burst of energy, aids in digestion, and boosts your metabolism, making it an excellent choice for those seeking a balanced and nourishing meal.

Who Must Try This? The Duck Pancake Spring Onion is a must-try dish for:

  • Food enthusiasts looking for a unique Asian fusion experience.

  • Health-conscious individuals seeking a nutritious and delicious meal.

  • Those with dietary restrictions such as gluten intolerance.

  • Anyone searching for a great alternative to Indian, Thai, Chinese, Japanese, Korean, or Mexican food.

About Le Feu Cuisine

  • Award-Winning Menu: Le Feu Cuisine takes pride in its exceptional menu, recognized for its quality and innovation.

  • Casual Dining Experience: Our restaurant offers a relaxed and welcoming atmosphere, perfect for a casual get-together or a cozy dinner.

  • Convenient Options: We provide dine-in, takeaway, and delivery services, ensuring you can enjoy our delectable dishes wherever you are.

  • Open 7 Days a Week: We are open every day, offering flexibility for your breakfast, brunch, lunch, dinner, or late-night cravings.

  • Locations: Le Feu Cuisine can be found in Mornington Peninsula, Brighton, and Springvale, conveniently located for residents and visitors in Melbourne, Victoria, Australia.
    📌 Le Feu Mornington - 10 Blake St, Mornington VIC 3931, Australia

    📌 Le Feu Brighton - 296 Bay St, Brighton VIC 3186, Australia

    📌 SingToHo 📍 205 Main St, Mornington VIC 3931, Australia ☎️ Phone 0435 682 479 | Chinese, Modern Pan-Asian fusion Restaurant;

  • Payment and BYO: We accept both cash and card payments, and you are welcome to bring your own alcohol to accompany your meal.

  • Vouchers: Treat your loved ones to a memorable dining experience with our gift vouchers, an excellent choice for special occasions or celebrations.

Satisfy your cravings with the best Vietnamese-French Asian fusion cuisine in town. Visit Le Feu Cuisine today and experience the mouthwatering flavors of our Duck Pancake Spring Onion, Cucumber, Fried Shallot, Hoisin Sauce. Don't miss out on this delightful dish that has garnered rave reviews and become a favorite among food lovers.



Disclaimer: The content of this article is for reference only and is not a health advice. We are not responsible for the consequences when you apply this information. Actual cooking methods may differ and may not be updated in time. Images are for illustrative purposes only.