Le Feu Cuisine Melbourne is a Vietnamese-French restaurant that offers authentic Vietnamese dishes with a touch of French elegance and sophistication. Our signature Sontum Salad is a refreshing, delicious, and healthy salad that is made with fresh green papaya, tomato, shallot, and tamarind dressing. It is gluten-free, low FODMAP, and vegan friendly. We offer dine in, takeaway, delivery, catering, and curbside pickup.

Crying Tiger Salad is a popular dish from Northern Thailand that features grilled steak served with a spicy and tangy dipping sauce. It is available in gluten-free, low FODMAP, and vegan options. Visit Le Feu Cuisine in Mornington, Brighton, Flemington, Springvale, Melbourne, Victoria, Australia for dine-in, takeaway, delivery, or catering.

Warm Vermicelli Noodle Salad is a symphony of flavours and aromas that will delight your senses. It is a light yet satisfying, simple yet complex, and familiar yet exotic dish. Made with gluten-free rice noodles, fresh green salad, pickled carrots and daikon, crispy fried shallots, and Davidson sauce, this dish is sure to please everyone at your table.